IFBAFrom IFBAGlobal Supply Chain ManagementFood Trade Group Vows to Phase Out Trans Fat Acids By end of 2018Members of the International Food & Beverage Alliance (IFBA) have taken another step in progressing the commitments they first made to the World Health Organization in 2008 with the adoption of a worldwide plan to phase out industrially produced trans fatty acids (TFAs) in their products.May 19, 2016Page 1 of 1
