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Think Tank
Food & Beverage: Page 138
The Changing Dynamics of Distribution Requirements
Big Apples: Unusual Weather Produces Fruit Twice the Normal Size
A British supermarket is selling supersized Braeburn apples after unusual weather conditions in the spring produced a crop of giants.
Q&A: Rethinking Food Waste at Hilton
"We want to be responsible operators and buyers," says Max Verstraete, vice president of corporate responsibility for Hilton. The hospitality company, which has 14 brands covering more than 5,000 properties in 104 countries and territories, buys a lot of products. "Whether it’s furniture or ketchup bottles for room service trays, TVs, electronics — pretty much anything you can think of — we’re probably buying," he says.
When Humans Reach Mars, Budweiser Wants to Make Sure There Will Be Beer
Budweiser made a bold announcement last spring when the company said that when humans reach Mars, its beer will also be there.
Supply Chain Academia Meets the Real World
Bellona: Electric Revolution Must Start on Land
At the COP23 climate conference in Bonn last month, Oslo-based environmental NGO Bellona held a forum on electrification of shipping. While most discussions at the summit centered on zero-emissions land transportation, Bellona held a discussion on what it would take to bring the shoreside electric revolution to the seas.
Pizza Is Partisan, and Companies Are Still Adjusting
In today’s political climate, even pizza, bourbon and coffee can be partisan issues.
New Web-Based Tool Detects Illegal Fishing
Environmental organizations TRAFFIC and WWF along with Hewlett Packard Enterprise (HPE) have teamed up to develop a new web-based tool to address illegal fishing.
Ford Tests Exoskeletons for Assembly Line Workers
Once the purview of science fiction, exoskeletons are slowly working their way into real life. These aids are now being used on manufacturing assembly lines.
'Borneo Atlas' to Help Palm Oil Buyers Check on Forest Damage
Researchers have created for the first time a detailed map that will help buyers and consumers of palm oil work out whether the supply chain is harming forests on the Southeast Asian island of Borneo.
Three Reasons Demand Planning Has Finally Come of Age
There’s nothing new about the idea of demand planning. Phoenician wine traders, 2,000 years ago, were savvy about staying ahead of fluctuations in demand via a network of merchant informants, and planned supply accordingly. The advent of vastly expanded computer data-processing power, along with the connectivity of the web, has been offering for 20 years or more the attractive proposition of using technology to track and predict demand for goods more accurately.
Largest Cocoa-Producing Countries Agree to Work With Hershey, Nestle, Mars
Governments of the two largest cocoa-producing countries — Côte d’Ivoire and Ghana — pledged themselves to “Frameworks for Action” with leading chocolate and cocoa companies at COP23 this month to end deforestation and restore forest areas in the cocoa supply chain.
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