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Think Tank
Food & Beverage: Page 61
Smaller Sizes, Higher Cost: What's Going On With 'Shrinkflation'?
In recent trips to the grocery store, consumers might have noticed that package sizes are shrinking while prices remain the same, or in some cases increase.
Firms Brace for Extra Brexit Red Tape Amid Supply Chain Squeeze
Just as firms wrestle with a global supply chain crisis and fresh pandemic restrictions, companies in the U.K. and European Union face another looming headache: More post-Brexit red tape.
Five Ways Self-Driving Forklifts Can Provide a Competitive Edge
The newest generation of smart forklifts can help solve issues surrounding labor and workflow management efficiency and agility.
Podcast | How PepsiCo Beverages Coped With COVID
How has PepsiCo Beverages of North America, with more than $22.5 billion in net revenue, 65-plus manufacturing sites and 420 distribution centers, managed to keep operations going during the COVID-19 pandemic?
There May Be Enough Turkeys for Thanksgiving, But at a Price
The cost of a traditional Thanksgiving Day feast has risen 14% this year, while the bird’s price tag has jumped 24%.
Data Science Platform Gives CPGs Access to Robust Transaction Data, Enabling Growth
84.51°, a retail data science, insights and media company, announced the release of its new platform, the 84.51° Collaborative Cloud, designed to help the CPG industry optimize its data science teams.
Coffee Supply Crisis Means More Expensive, Bitter Tasting Brews
Coffee snobs have a lot to worry about right now. A global shortage of beans is already threatening to push up prices at cafes and supermarkets. Now, your morning cappuccino or latte might start leaving a bitter taste for other reasons too.
How Farmers Around the World Are Battling ‘Post-Apocalyptic’ Food Crisis
The world is facing a new era of rapidly increasing food prices that could push almost 2 billion more people into hunger in a worst-case climate crisis. Confronting the dire predictions, farmers have begun to adapt.
Global Food Prices to Stay High on Labor Crunch, Cargill CEO Says
Food prices will likely stay elevated in 2022 as disruptions to the global supply chain are set to persist, according to the head of Cargill, who highlighted labor shortages as one of the biggest risks facing the industry.
Nestle Sees E-Commerce Contributing a Quarter of Sales by 2025
The food industry is increasingly embracing e-commerce as the pandemic led more consumers to switch to buying groceries online.
Food Giants Try Carbon Labels to Solve Their Climate Problem
Nestle SA, Pepsico Inc. and 25 other companies are backing a project that calculates a product’s environmental impact from farm to store and then grades it with a color-coded label. It’s the first time a partnership this big is working to find a one-size-fits-all way to assess the supply chain.
Rise of the Robots Speeds Up in Pandemic With U.S. Labor Scarce
American workers are hoping that the tight pandemic labor market will translate into better pay. It might just mean robots take their jobs instead.
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