
The 500,000 square-foot facility is LEED-certified and includes a number of green enhancements, such as energy efficient lighting and a cascade refrigeration system that uses CO2 as a refrigeration fluid in place of ammonia, reducing environmental impact and increasing energy efficiency. A dedicated fleet fueling and maintenance area will further help the company operate even more efficiently.
Source: US Foods












.png?ar=16%3A9&auto=format%2Ccompress&fit=crop&h=135&q=70&w=240)





